Soda

Thai Ice Tea

Thai Ice Coffee

Thai iced green tea

5 Piece Thai Meat Brochette Satay

Tender strip chicken marinated in coconut milk and sweet curry sauce. Barbecued on wooden skewers and served with cucumber salad and peanut sauce.

Shrimp Rangoon

Shrimp mixed with cream cheese, black pepper and scallion then deep-fried in a crispy wonton wrap. Served with our homemade plum sauce with hot mustard.

Fried Spring Roll

Por pia thord. Spring roll stuffed with ground pork, bean thread, and assorted vegetable then deep-fried. Served with sweet and sour sauce.

Fried Vegetables Spring Roll

Spring roll stuffed with bean thread and assorted vegetables then deep-fried. Served with sweet and sour sauce.

Fresh Roll

Por pia sod. Soft rice paper roll with rice noodle, cucumber, mixed vegetables, cooked shrimp and chicken. Served with our homemade peanut sauce.

8 Piece Shrimp Tempura

Fresh shrimp dipped in tempura batter and deep-fried. Served with our chili sauce and sweet plum sauce.

Mixed Vegetable Tempura

Assorted fresh vegetables dipped in tempura batter and deep-fried. Served with our chili sauce and sweet plum sauce.

6 Piece Curry Pop

Diced potatoes cooked with yellow curry, wrapped in a wonton skin and then deep-fried. Served cucumber salad.

House Dumpling

Kha nom jeep. Ground pork, shrimp, water chestnuts, dried mushroom and onion wrapped in a dump-ling skin, steamed and served with a delicious soy bean sauce.

Coconut Shrimp

Koung mah paow. Fresh jumbo shrimp cooked with coconut flake, and then deep-fried. Served with our homemade mango sauce.

Thai Combination Platter

Includes 2 curry pops, 2 calamari, 2 shrimp tempura, 2 shrimp Rangoon, 1 spring roll and mixed vegetables tempura. Served with sweet chili sauce, sweet plum sauce and cucumber salad.

Thai hot wings

Crispy tofu with sweet chili sauce with crushed peanut